Deliciously Saving the Planet One Meal at a Time
BY Emily Abrams
FORWARD BY Robert F. Kennedy, Jr.Â
In honor of Earth Day tomorrow, Peachy wants to share with you a wonderful planet-conscious cookbook, Don’t Cook the Planet, by Emily Abrams! Read the full post to discover more about the author and make sure to purchase this wonderful cookbook full of delicious recipes!
An overview of Emily Abrams fabulous cookbook:
Choosing meals prepared with fresh, natural ingredients isn’t just healthy, it’s good for the earth. In Don’t Cook the Planet, Emily Abrams and an all-star collection of chefs and eco-activists share dozens of delicious recipes as well as tips on how to minimize your carbon footprint. Each contributorâincluding Ken Oringer, Richard Branson, Paul Simon, Chevy Chase, and many othersâprovides easy, everyday ideas that will save you money and stock your kitchen with fresh, tasty foods while preserving the planet for generations to come. Abrams, a young environmental activist, approaches sustainability from a personal perspective, striving to make changes that will impact her generation. In Don’t Cook the Planet, she has created a cookbook that explains how positive food choices significantly impact one’s environment as well as one’s health.
100% of the author’s proceeds from the sale of this book will be donated to non-profit organizations committed to fighting for a more sustainable planet.Â
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