Holiday Entertaining: Reinventing the Classics

Written By: Tamberlyn Dobrowski
Photography By: Christina Hussey

You cannot beat the time-honored holiday recipes that everyone expects on the table. Here are a few classic recipes with a modern twist. These reinvented classics are sure to freshen up your annual feast.

QUINOA SALAD WITH ROASTED SQUASH, DRIED CRANBERRIES AND PECANS

FENNEL, RED ONION AND FOCACCIA STUFFING

SPINACH GRATIN

MASHED POTATOES WITH CELERY ROOT

PUMPKIN PECAN CRUNCH MUFFINS