Apple Cranberry Walnut Salad

This recipe is featured in our Holiday 2017 Food + Entertaining article, Christmas Brunch.

Apple Cranberry Walnut Salad
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Apple Cranberry Walnut Salad

0.0 from 0 votes
Course: Salads
Servings

4-6

servings

ingredients

  • 6 cups salad greens

  • 1 red apple

  • 1 green apple

  • 1 cup walnuts, roughly chopped

  • 1⁄3 cup crumbled feta cheese

  • 1⁄3 cup dried cranberries

  • For the dressing (see note)

  • 1 cup apple juice

  • 4 tablespoons apple cider vinegar

  • 2 tablespoons honey

  • Scant ½ teaspoon salt

  • ¼ teaspoon black pepper

  • ¼ cup oil

Directions

  • Core and chop apples (thin slices or 1-inch chunks). Toss lettuce, apples, walnuts, feta and cranberries together in a large bowl.
  • Whisk together all dressing ingredients. Toss with salad immediately before serving.

Notes

  • You can also use a store-bought poppyseed dressing with this salad. Recipe can easily be doubled or tripled for a larger group.
  • Recipe from Tiffany Azure, Creme de la Crumb