This recipe is featured in our July 2014 Food +Entertaining Article, Celebrate the 4th with Summer Cocktails!
Gin Buck
Course: DrinksServings
1
servingsIngredients
1 1/2 ounces gin
Juice of half a lemon or lime
Ginger beer
Directions
- Fill a Collins glass with ice and add the gin and lemon or lime juice. Fill with ginger beer and stir briefly. Garnish with a lemon or lime wedge.