Gin Buck

This recipe is featured in our July 2014 Food +Entertaining Article, Celebrate the 4th with Summer Cocktails!

Gin Buck

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Course: Drinks
Servings

1

servings

Ingredients

  • 1 1/2 ounces gin

  • Juice of half a lemon or lime

  • Ginger beer

Directions

  • Fill a Collins glass with ice and add the gin and lemon or lime juice. Fill with ginger beer and stir briefly. Garnish with a lemon or lime wedge.

Notes