Peachy the Magazine

Sangria

Featured in our Summer 2021 Food + Entertaining article, Upscale Picnic, this refreshing and festive sangria recipe infuses red wine with delicious summer fruits and fresh juices. It’s the perfect drink for your next al fresco summer gathering.

Sangria
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Sangria

Course: Drinks
Servings

8

servings

This refreshing and festive sangria recipe infuses red wine with delicious summer fruits and fresh juices. It’s the perfect drink for your next al fresco summer gathering.

Ingredients

  • 1 750-ml bottle of dry red wine (3 cups)

  • 1 ½ cups lemon-lime soda (such as 7UP)

  • 1 ½ cups orange juice

  • 16 lime slices

  • 16 lemon slices

  • 8 orange slices

  • ½ cup brandy

  • ¼ cup sugar

  • 2 tablespoons Cointreau or other orange liqueur

  • 2 tablespoons grenadine

  • 2 tablespoons fresh lemon juice

  • 2 tablespoons fresh lime juice

  • Ice cubes

Directions

  • Stir wine, soda, orange juice, 8 lime slices, 8 lemon slices, orange slices, brandy, sugar, Cointreau, grenadine, lemon juice, and lime juice in large pitcher to combine. Let stand 30 minutes.
  • Fill 8 large wineglasses with ice cubes. Divide sangria among glasses. Garnish each glass with remaining lime and lemon slices and serve.

Notes