Sutter’s Mill

Featured in our Fall 2020 Food + Entertaining article, A New Concept in Cocktails, this Sutter’s Mill bourbon cocktail is perfect for fall.

Sutter’s Mill

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Course: Drinks
Servings

1

servings

Ingredients

  • 2 ounces bourbon

  • 3/4 ounce fresh lemon juice

  • 3/4 ounce honey syrup (3 parts honey : 1 part water)

  • 2–3 pineapple chunks

Directions

  • Add all ingredients to shaker with ice. Shake hard.
  • Strain into glass filled with ice.
  • Grate cinnamon on top.

Notes